Opening the future of health functional foods

Nutricare Innovation Center
“Opening the future of health functional foods”

Since the establishment of the Health Functional Food Research and Development (R&D) Center in 2020, Nutricare has been contributing to human health through continuous innovation. The Nutricare Innovation Center (NIC) focuses on researching and developing innovative formulas and food ingredients with proven efficacy in collaboration with several universities and public sector R&D centers.

Developing high-quality health functional foods
The Nutricare Innovation Center consists of three main departments: the Healthcare R&D Center, the Raw Material Innovation (RMI) Center, and the Food Manufacturing Plant. It produces high-quality and safe health functional foods by utilizing professional experts, advanced facilities, and technologies.
Opening the future of health functional foods
Nutricare RMI Center
The RMI Center carries out national projects through raw material development and preliminary research, sources overseas raw materials, and operates a food safety center. It also carries out various activities such as research and development of food for the elderly, collaboration with universities and related research institutes, and intellectual property management.

Nutricare R&D Center
The R&D Center conducts new product development and raw material processing research, and seeks overseas expansion opportunities through OEM/ODM business and market trend research. It also participates in overseas exhibitions to expand its global network.

Nutricare Food Factory
We operate production management, quality control (QC), and quality assurance (QA) systems through OEM/ODM production. We manage certificates through product inspection and provide reliable products to customers.
Opening the future of health functional foods
Innovative Analysis System
Nutricare’s analysis laboratory has a systematic analysis system to ensure stability and study shelf life. We check vitamins, minerals, and gene expression using various analysis equipment, and perform precise analysis using HPLC and ICP OES equipment.

Global Certification System
Nutricare sets global standards based on a strict system used by various domestic and international organizations and brand companies. We ensure product quality through GMP (Good Manufacturing Practices), HACCP, and HALAL certification.

The Nutricare Innovation Center continuously invests in research and development to create products that can lead the market with the utmost passion, creativity, and challenging spirit. Nutricare will continue to be a leader in opening up the future of health functional foods.